Restaurant
German, home style cooking

Traditional restaurant in a modern ambience with home-style cooking.

The restaurant offers a wide selection of home-style specialties such as cabbage dishes, asparagus, mushrooms, matjes herring, and game dishes. A menu that changes monthly adds a touch of sophistication and variety, ensuring there are always new culinary discoveries to be made.

All dishes are freshly prepared by the head chef using high-quality ingredients.

Openings

Cuisine types